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Porked up Pork Chops

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So I teamed up with Southern Recipe Small Batch to make sure everyone knows how awesome their pork rinds are. When they contacted me, I had actually just had my first-ever-in-life pork rind. No kidding. My family never bought them growing up, so I was just never around them that much… and I guess they never really appealed to me. Plus, as an adult, I’m just not a super big packaged snacker. But my husband brought home a bag of them the other day and I gave them a try. And… yeah. I loved them and totally see what the big deal is. (Pork rinds are having a moment right now with all the keto diet peeps. So I’m sure you’ve been seeing a ton about them out there lately. What’s old always becomes new again, yeah?) Not only am I not a general fan of packaged snack foods, I’m also annoyingly allergic to corn and dairy, so there are limits to what I can have packaged snack wise. I also don’t have a sweet tooth, nor can my body tolerate too much sodium or preservatives and nitrates or it rebels and I resemble a cartoon blowfish. So, yeah. I […]

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